Archive for the ‘News’ Category

DANGER from Kitchen Appliances!

Wednesday, August 25th, 2010

Over the past century, the quality of fresh food has declined due to soil depletion, unsustainable farming practices, overproduction of crops, and the use of pesticides and herbicides. You can no longer assume you’re getting all of the vitamins, minerals, enzymes, and phytonutrients you need by eating a multitude of fresh produce–even if you’re eating organically. Three recent studies of historical food composition have shown 5 to 40 percent declines in some of the minerals in fresh produce, and another study found a similar decline in our protein sources.   

                                   

­T­he microwave oven is one of the great inventions of the 20th century — millions of homes in America have one. Just think about how many times you use a microwave every day. Microwaves heat food by causing water molecules in it to resonate at very high frequencies and eventually turn to steam which heats your food. While this can rapidly heat your food, what most people fail to realize is that it also causes a change in your food’s chemical structure.

“AHHHHH!!!” Oh it was just a bad dream…

Friday, July 30th, 2010

No one likes being jolted awake from a deep sleep, especially when what riled you up was an assailant, a snake in the bed, or being engulfed by flames. Bad dreams–or worse, nightmares–aren’t just annoying; when reoccurring, they can disrupt a good night’s sleep, and sometimes, life.  

A nightmare is a dream that can cause a strong negative emotional response from the sleeper, typically fear and/or horror. The dream may contain situation(s) of danger, discomfort, or psychological or physical terror. Sufferers are usually awoken in a state of distress, and may be unable to return to sleep for a prolonged period of time. The technique, used while patients are awake, is called scripting or dream mastery and is part of imagery rehearsal therapy, which Dr. Krakow helped develop. In your mind, with thinking and picturing, take a few minutes, close your eyes, and I want you to change the dream any way you wish,” said Dr. Krakow, founder of the P.T.S.D. Sleep Clinic at the Maimonides Sleep Arts and Sciences center here and a leading researcher of nightmares.The therapy is being used to treat a growing number of nightmare sufferers. In recent years, nightmares have increasingly been viewed as a distinct disorder, and researchers have produced a growing body of empirical evidence that this kind of cognitive therapy can help reduce their frequency and intensity, or even eliminate them.

The treatments are controversial. Some therapists, particularly Jungian analysts, take issue with changing nightmares’ content, arguing that dreams send crucial messages to the waking mind. Nightmares are important because they “bring up issues in bold print,” said Jane White-Lewis, a psychologist in Guilford, Conn., who has taught about dreams at the Carl Jung Institute in New York. From 4 to 8 percent of adults report experiencing nightmares, perhaps as often as once per week or more, according to sleep researchers But the rate is as high as 90 percent among groups like combat veterans and rape victims.

The results of a randomized controlled trial were published in a 2001 paper in the Journal of the American Medical Association. Of the subjects, 95 percent had moderate to severe P.T.S.D., 97 percent had experienced rape or other sexual assault, 77 percent reported life-threatening sexual assault and 58 percent reported repeated exposure to sexual abuse in childhood.

The treatment group, 88 women, participated in three sessions of imagery rehearsal therapy, while the control group, 80 women, was on a waiting list and continued with whatever treatment they had been undergoing. Of the 114 that completed follow-up at three or at three and six months, those in the treatment group had “significantly” reduced the nights per week with nightmares and the number of nightmares per week, the paper said. The control group showed small, “nonsignificant” improvement on the same measures. And symptoms of post-traumatic stress decreased in 65 percent of the treatment group, while they either remained unchanged or worsened in the control group, according to the findings.

So next time you have a nightmare just think of a happy thought. Changes all the images in the dream and you should be fine for the rest of the night. But until then don’t let the boogie man get you.

JAGER BOMBS!!

Monday, July 19th, 2010

A new fad has come in: Energy drinks mixed with alcohol. What are the effects of a depressant and a stimulus combined, on the body? The problem arises from consuming a stimulant alongside an intoxicant, which, clinical studies show, can reduce the perception of being drunk but not the impairment. 

 Red bull is a heavily caffeinated energy drink spiked with additional stimulants, and when mixed with vodka or other liquor, it can diminish the awareness of drowsiness, feelings of un-coordination and intoxication. However, studies show the added caffeine only makes you think you are more in control. A new breed of high caffeine and high alcohol drinks are now on the market, like Joose and Four Loko, with double the amount of caffeine as a cup of coffee, and double the amount of alcohol as a beer. The drinks are currently being outlawed in Europe for kids under 12. There is no legal age limit to purchasing energy drinks, and about 30 percen of 12- to 17-year-olds admit to regular use.

Consuming these drinks with alcohol was now emerging as a cause of “elevated involvement in night-time risk-taking behavior”, according to the study which is published in the journal of Addictive Behaviors. The urban myth that coffee sobers people up does create a lot of problems. People drink more thinking they can just have coffee later. They are also more likely to drink right up until it’s time to leave because of that belief. The bottom line is that coffee targets one part of drunkenness - drowsiness. It does nothing for anything else. Very simply, it does nothing to remove alcohol from your blood, and that’s the only real way at this point to sober up.

Death by T.V.?

Tuesday, July 6th, 2010

 

Inactivity, snacking, and always sitting may all be risk factors of watchin g television. Watching TV may be unhealthier than other sedentary activities, says Peter Katzmarzyk, PhD, an exercise scientist at the Pennington Biomedical Research Center, in Baton Rouge, La.

Studies show that television leads to an increase in the consumption of energy-dense, snack-type foods,” he says. “It’s a stimulus for poor dietary behavior, whereas some of the other types of sedentary behavior are less likely to stimulate poor snacking behaviors.” And because it burns so few calories—about the same as sleeping, hour for hour—watching TV tends to reduce a person’s overall energy output.

Technology has made people more sedentary in general. While there are still plenty of occupations that require people to be on their feet all day, more and more of us sit at desks, glued to computer screens. Instead of walking down the hall to speak with co-workers, we email them. 

 

  

Doctors recommend that people with desk jobs get up every so often and just stretch and walk around. Or prop up your monitor and stand while your talking on the phone.

Exercise is important for health, but avoiding prolonged periods of sitting is nearly as important. Get up every so often, go for a walk or do some kind of activity where you are standing and moving.

NAP TIME

Monday, June 28th, 2010

There’s nothing like having a short break during the day were you can put on some daytime television, get cozy and take a short nap. Not only does it give you a nice energy boost but can also make you smarter.

Biphasic sleeping, sleeping in two spurts during a 24 hour day, can refresh your brain making you ready to learn new things and help cognition. Historic artists, musicians and politicians would take naps on a regular basis. For example Leonardo Da Vinci would sleep every 4 hours, also known as polyphasic sleep. Did this help his innovations and ideas?

A study done by the University of California found that naps can dramtically increase brain power;

-Pulling an all nighter can decreasethe ability to cram new facts by 40 percent.

-Sleep is needed to clear the brains short term memory storage.

Some tips from the Sleep Doctor’s Guide to Napping included being awake for at least 8 hours before napping and making ure it is not after 3:30 because then it may affect your ability to go to sleep at night. Get comfortable and of course nap somewhere safe. (I really don’t think anyone would be napping in some shady alley.)                                                                                                          

So just try to find some time to nap. It’d be worth those couple of minutes you have to spare in your busy day.

Drinking Tea and Coffee May Lower Risk of Heart Disease

Monday, June 21st, 2010

New reasearch has shown that drinking tea and/or coffee in moderation can lower your risk for heart disease. The study was conducted in the Netherlands and lasted 13 years.

They found that:

  • People who drank three to six cups of tea per day had a 45% lower risk of death from heart disease than people who drank less than one cup of tea a day.
  • Drinking more than six cups of tea a day was associated with a 36% lower risk of heart disease, compared to drinking less than one cup.
  • People who drank more than two, but no more than four, cups of coffee a day had about a 20% lower risk of heart disease than people who drank more or less coffee or no coffee at all.
  • Moderate coffee consumption was associated with a slight, but not statistically significant, reduction in death from heart disease, but neither coffee nor tea affected stroke risk.

In another study published the same year, drinking green tea was associated with improved blood vessel function and lower heart disease risk. Daily cups of coffee have been linked to a reduced risk of Parkinson’s disease, liver cancer, gallstones and type 2 diabetes. In addition, green tea and white tea have been touted for their health benefits. The maximum recommended amount of coffee is four 8-ounce cups a day, although it depends on the individual in terms of body size, among other factors. Because caffeine has been shown to raise blood pressure, you should limit your intake if you have any blood pressure abnormalities. There is the strong suggestion that the antioxidants in tea — whether it’s black, green or white — have health benefits. Antioxidants can prevent inflammation of the blood vessels, and it has been linked to reduced risk for cancer. In terms of antioxidants, white tea has the most, followed by green tea, black tea and coffee.

Because the health benefits of tea has become more recognized by the public, some manufacturers are putting a small amount of it in a product, then adding ingredients that are bad for you, such as sugar. For instance, a Snapple Green Tea has 46 grams of sugar in it — the equivalent of about 11 sugar cubes. That’s more than twice as much sugar as you get in a Hershey chocolate bar, which as 22 grams of sugar. Just because the label says white tea doesn’t make it a healthy drink.

You May Be Suffering From Lead Poisoning

Tuesday, June 15th, 2010

Scientists are finding that lead poisoning may be the reason to some health problems. About 40 percent of people have toxic amounts of lead in thier bodies and are completely unaware of it. Headaches, insomnia, irritability, constipation and even a low sex drive are just some problems that can occur.

Since lead was removed from house paint and gasoline, levels went down significantly, but there is still lead in our drinking waterand soil. Human bones will also store lead the minute it is introduced into the body. 50 years ago the average blood levels of lead were about 40 micrograms per decileter. The government feels that 10 micrograms and under is safe and not toxic to the body.

A longitudinal study was conducted on about 14,000 adults, whome were part of the Third National Health and Nutrition Examination Survey. Researchers found that a blood level of 2 mircrograms or more increase your chance of heart attack and stroke. In this experiment all other risk factors were controlled such as cholesterol, high blood pressure and smoking. Risk of death also increased by 25 percent. High lead may also cause kidney failure.

Lead also has an effect on children that suffer from ADHD, a learning disability, or autism. The greatest dropoff in IQ scores happens to children with levels of lead from 1 to 10 micrograms.

TIPS TO TAKE OUT THE LEAD

1. Find out if you are lead toxic. Go take a blood test that can measure low levels of lead.

2. Leave your shoes outside. Shoes bring in soil and dust, which can carry lead. So just leave them outside.

3. Test your water for lead. You can find a home testing kit at any pharmacy.

4. Get a water filter.

5. Take vitamin C daily. It helps remove the toxins from your body.

6. Take vitamin D3 daily. It stop your bones from releasing toxins into your bloodstream.

 

Keep these tips in mind and you should have a pretty healthy summer.

 

The Truth About Red Meat and Processed Meat

Wednesday, June 9th, 2010
A study recently published online by the journal Circulation provides some rather meaty data to chew on. Red meat may not increase the risk of heart disease. Processed meat, in contrast, apparently does. The study suggests that when isolated from processed meat, pure red meat has no meaningful association with heart disease risk. Total meat intake was, the authors state, “associated with a trend toward higher [heart disease] risk.”Each daily serving of processed meat raised the apparent risk of heart disease by a relative 40 percent. Each serving of total meat per day was linked to a 12 percent rise in the apparent relative risk of diabetes.
What’s in Processed Foods?
Processed foods have been altered from their natural state for safety reasons and for convenience. The methods used for processing foods include canning, freezing, refrigeration, dehydration and aseptic processing.

Processed foods that may not be as healthy as fresh foods include:

  • canned foods with lots of sodium
  • white breads and pastas made with refined white flour, which are not as healthy as those made with whole grains
  • packaged high-calorie snack foods, like chips and cheese snacks
  • high-fat convenience foods, like cans of ravioli
  • frozen fish sticks and frozen dinners
  • packaged cakes and cookies
  • boxed meal mixes
  • sugary breakfast cereals
  • processed meats

Processed meats might be some of the worst of these foods. Eating these meats may increase your risk of colorectal, kidney and stomach cancer. Processed meats include hot dogs, bologna, sausage, ham and other packaged lunch meats.

THE HEARTBURN HOTEL

Thursday, April 8th, 2010

“Well since I ate that lasagna, I’ve found a new place to dwell.  It’s down at the end of Reflux Street at the Heart Burn Hotel!” That’s right my friends, I’ve just received my key and I’m heading to my room right now! The funny thing is that I’m not alone. The place is packed! And with good reason too. Up to 10% of the U.S. population suffers from daily heartburn. This number escalates to 50% in pregnant women. No wonder this place is full. “Ah, here we are; room 112″. Now, to raid the mini bar and find out what this heartburn thing is all about. (more…)

Montezuma’s Revenge

Wednesday, February 3rd, 2010

Sometimes names can be very enticing. For instance, “Montezuma’s Revenge” could sound like an exciting horror film. Moreover, names such as the “Dehli Belly” and “Hong Kong Dog” could also seem like enjoyable eateries. Despite how humorous and colorful these names may be, they are used to describe an irritable disease that is not as pleasant and colorful: traveler’s diarrhea. (more…)